Hamburger with sunny-side up egg, french fries, and buffalo wings

Menus

(GF) = Avoids Gluten | (N) = Contains Nuts or Tree Nuts | (VEG) = Vegetarian

Dine-In / Only In The Bar:
Sun: 7AM – 9PM
Mon-Sat: 7AM – 10PM
Happy Hour: 3PM – 5:30PM

Take-Out & Room Service:
7AM – 9PM
$5.00 Delivery + 20% Gratuity
For In-Room Service Dial 113

Breakfast

Served 7 – 11AM, Monday – Friday

  • Jimmy’s Breakfast* (GF Upon Request) $19

    Two Eggs Any Style | Thick-Cut Bacon | Ham or Pork Sausage
    Served With Breakfast Potatoes & Toast

  • Cinnamon Swirl French Toast (V) $21

    Brioche Soaked in Sweet Nutmeg Egg Custard | Berry Compote | Whipped Cream | Powdered Sugar | Maple Syrup

  • Yogurt Parfait Bowl (V, GF) $15

    Nancie’s Whole Milk Yogurt | Gluten Free Granola | Mixed Berries | Honey | Mint | Berry Coulis

  • Ham & Cheese Omelet* (V Option Available, GF Upon Request) $23

    Mozzarella | Caramelized Onion | Breakfast Potatoes | Toast

  • Biscuits & Gravy* $21

    Italian Sausage Gravy | Fennel | Rosemary | Two Eggs Any Style

  • House Buttermilk Biscuit Sandwich* $17

    Pork Sausage | Scrambled Egg | White Cheddar | Caramelized Onion | House Potatoes

  • Avocado Toast* (GF Upon Request) $18

    Fresh Avocado | Lemon Oil | Arugula | Roasted Tomato | Grilled Zucchini | Toasted Sourdough | Soft Boiled Egg | Fruit

  • Smoked Brisket Hash* $20

    Two Eggs Your Way | Yukon Potato | Mama Lil’s Peppers | Sweet Onion | Red Pepper Aioli | Cilantro

From the Bar

  • Mimosa $14

    Tirridis Sparkling Brut | Orange Juice

  • Jimmy’s Bloody Mary $14

    Sound Vodka | House-Made Bloody Mary Mix | Salt Rim

  • Irish Coffee $16

    Irish Whiskey | Bailey’s | Nutmeg | Whipped Cream

V = Vegetarian | V+ = Vegan | GF = Avoids Gluten

*Items are cooked at recommended FDA Food Code Temperatures unless otherwise requested. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

In order to best serve our guests, we are unable to split checks on special event days.

20% Gratuity is added to parties of 6 or more.

Weekend Brunch

Served 7AM – 3PM, Saturday and Sunday

  • Jimmy’s Breakfast* (GF Upon Request) $19

    Two Eggs Your Way | Bacon, Ham, or Pork Sausage | Breakfast Potatoes | Toast

  • Cinnamon Swirl French Toast (V) $21

    Brioche Soaked in Sweet Nutmeg Egg Custard | Berry Compote | Whipped Cream | Powdered Sugar | Maple Syrup

  • Yogurt Parfait Bowl (V, GF) $15

    Nancie’s Whole Milk Yogurt | Gluten Free Granola | Mixed Berries | Honey | Mint | Berry Coulis

  • Ham & Cheese Omelet* (V, GF Upon Request) $23

    Ham | Mozzarella | Caramelized Onion | Breakfast Potatoes | Toast

  • Biscuits And Gravy* $21

    Italian Sausage Gravy | Fennel | Rosemary | Two Eggs Your Way

  • House Buttermilk Biscuit Sandwich $17

    Pork Sausage | Scrambled Egg | White Cheddar | Caramelized Onion | House Potatoes

  • Avocado Toast* (V, GF Upon Request) $18

    Fresh Avocado | Lemon Oil | Arugula | Tomato | Grilled Zucchini | Soft Boiled Egg | Toasted Sourdough | Fruit

  • Eggs Benedict* $25 / $21 / $18

    Served with House Breakfast Potatoes & Hollandaise
    Ham ~ 21
    Grilled Zucchini & Tomato (V) ~ 18

  • Smoked Brisket Hash* $21

    Two Eggs Your Way | Yukon Potato | Sweet Onion | Mama Lil’s Peppers | Red Pepper Aioli | Cilantro

From the Bar

  • Mimosa $5

    Tirridis Sparkling Brut | Orange Juice

  • Jimmy’s Bloody Mary $5

    Sound Vodka | House-Made Mary Mix | Salt Rim

  • Irish Coffee $10

    Jameson | Bailey’s | Nutmeg | Whipped Cream

Starters

  • Pacific Clam Chowder $16

    Northwest Clams | Applewood Smoked Bacon | Potatoes | Celery | Onion | Oyster Crackers
    Cup – $9 | Bowl – $13

  • Homestyle Chicken Noodle (GF Upon Request) Cup $9 | Bowl $13

    House Made Stock | Lemon Pepper Roasted Chicken | Carrots | Celery | Onion | Egg Noodles
    Cup – $9 | Bowl – $13

  • Cobb Salad (GF, V Upon Request) $

    Lil’ Gem Romaine | Grilled Chicken | Candied Bacon | Egg | Tomato | Cucumber | Avocado | Blue Cheese Crumbles | Ranch

  • Lil’ Gems Caesar (GF Upon Request) Starter $12 | Full $19

    Lil Gem Romaine | Fire-Roasted Tomato | Fresh Parmesan | Garlic Breadcrumbs
    Add Grilled Chicken Breast +11 | Grilled Shrimp +14 | Grilled King Salmon +17

Handhelds

Served with Choice of Fries | Fruit | Salad
Sub Caesar* +$4
Upgrade to Jimmy’s or Sweet Potato Fries +$5
GF Bun or Bread $3

  • Smash Burger* $23

    Two 4 oz Royal Ranch Patties | Gooey American Cheese | Lettuce | Tomato | Onion | Jimmy’s Sauce
    Add Smashed Avocado +$5 | Add Bacon +$6

  • Ribeye Sandwich* $24

    Grilled Onion and Pepper | Swiss Cheese | Arugula | Mayo | Rosemary Au Jus | Ciabatta

  • Chicken Milanese Sandwich $23

    Lemon Panko Breaded | Giardiniera | Swiss Cheese | Arugula | Mama’s Lil’ Peppers | Pepper Aioli | Ciabatta

  • Country Club $22

    Hand Carved Turkey Breast | Candied Bacon | Alfalfa | Tomato | Mayo | Toasted Sourdough

V = Vegetarian | V+ = Vegan | GF = Avoids Gluten

*Items are cooked at recommended FDA Food Code Temperatures unless otherwise requested. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

In order to best serve our guests, we are unable to split checks on special event days.

20% Gratuity is added to parties of 6 or more.

Lunch & Dinner

Get Started

  • Jimmy’s Fries $14

    Garlic | Sage | Rosemary | House-Cut Potatoes House-Made Tartar & Ketchup

  • Sweet Potato Fries $13

    Waffle-Cut | Ketchup

  • Hummus & Pita (V, GF Upon Request) $15

    Cherry Tomato | Kalamata Olive | Cucumber | Parsley | Sumac | Lemon Oil

  • Green Bean Salad (V, GF) $14

    Tomato | Olive | Fingerling Potato | Alfalfa | Herb Vinaigrette | Balsamic

  • Crispy Calamari $18

    Buttermilk | Pickled Vegetables | Lemon | Tartar

  • Crispy Mozzarella Bites (V) $14

    Golden Panko | Spicy Marinara

  • Scotch Egg $15

    Pork Sausage | Fennel | Jimmy’s Sauce | Pickles

  • Fresh Crispy Chicken Tenders 3 for $15 | 6 for $25 | 9 for $35

    Buttermilk | Cayenne Choose from: Garlic Parmesan | Nashville Hot | Mango Habanero | Caribbean Jerk

Soup & Salad

  • Pacific Clam Chowder Cup $9 | Bowl $13

    Northwest Clams | Applewood Smoke Bacon | Potatoes | Celery | Onion | Thyme

  • Homestyle Chicken Noodle (GF Upon Request) Cup $9 | Bowl $13

    House Made Chicken Stock | Shredded Chicken Breast | Carrots | Celery | Onion | Egg Noodles

  • Cobb Salad (V Upon Request) $24

    Lil’ Gem Romaine | Grilled Chicken | Candied Bacon | Egg | Tomato | Cucumber | Avocado | Blue Cheese Crumbles | Ranch

  • Lil’ Gems Caesar (GF Upon Request) Starter $12 | Full $19

    Lil’ Gem Romaine | Fire-Roasted Tomato | Garlic Panko | Fresh Parmesan | Caesar Dressing
    Add Grilled King Salmon +$17 | Shrimp +$14 | Grilled Chicken Breast +$11

Handhelds

Served with Choice of: House Fries | Fruit | Salad
Sub Caesar* +$4
Upgrade to Jimmy’s or Sweet Potato Fries +$5
GF Bun or Bread +$3

  • Smash Burger $23

    Two 4 oz. Royal Ranch Beef Patties | Gooey American Cheese | Lettuce | Tomato | Onion | Jimmy’s Sauce
    Add: Avocado +$5 | Bacon +$6

  • Chicken Milanese $23

    Lemon Panko Breaded | Giardiniera | Swiss Cheese | Arugula | Mama’s Lil’ Peppers | Red Pepper Aioli | Ciabatta

  • Ribeye Sandwich $24

    Grilled Onion & Pepper | Swiss | Arugula | Mayo | Rosemary Au Jus | Ciabatta

  • Jimmy’s Reuben $23

    Marbled Rye | Cabbage Slaw | Swiss Cheese | House Made 1000 Island | House Fries

  • Country Club $22

    Carved Turkey Breast | Candied Bacon | Alfalfa | Tomato | Mayo | Toasted Sourdough

Signature Entrees

  • Grilled Ribeye (GF) $49

    12 oz. Grass-Fed Royal Ranch Beef | Fingerling Potatoes | Herb Butter
    Bartender's Pairing: StoneCap Cabernet Sauvignon

  • Pasta Bolognese (V, GF Upon Request) $30

    Beef & Pork Ragu | Rosemary | Thyme | Fresh Burrata | Rigatoni
    Bartender's Pairing: Gilbert Cellars Red Blend

  • King Salmon (GF) $34

    Green Bean | Roasted Tomato | Kalamata Olive | Saba | White Wine
    Bartender's Pairing: Sea-Sun Pinot Noir

  • Fish & Chips $27

    Beer Battered Alaskan True Cod | Lemon | House Cut Potatoes | House Made Tartar
    Bartender's Pairing: Pfriem West Coast IPA

V = Vegetarian | V+ = Vegan | GF = Avoids Gluten

*Items are cooked at recommended FDA Food Code Temperatures unless otherwise requested. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

In order to best serve our guests, we are unable to split checks on special event days.

20% Gratuity is added to parties of 6 or more.

Happy Hour

Served 3 – 6:30PM, Daily

Drinks

  • House Made Red Sangria $6
  • Jimmy’s Cosmo $8
  • 16oz Ninkasi Gold Lager $5
  • Well Drinks $6

    Vodka | Whiskey | Rum | Tequila | Gin

  • Glass Wine $8

    Chardonnay | Cabernet

  • Cider & Shot $10

    Schilling Semi-Sweet Cider served with a Shot of Cinnamon Whiskey on the Side

Appetizers

  • Jimmy’s Fries (V) $13

    Roasted Garlic | Sage | Rosemary | House Cut Potatoes | Parmesan | House Made Tartar & Ketchup

  • Crispy Mozzarella Bites (V) $13

    Golden Panko | Spicy Marinara

  • Hummus & Pita (V) $13

    Cherry Tomato | Kalamata Olive | Cucumber | Parsley | Sumac | Lemon Oil

  • Green Bean Salad (V, GF) $13

    Tomato | Olive | Fingerling Potato | Alfalfa | Herb Vinaigrette | Balsamic

Entrees

  • Jimmy’s Smash Burger $16

    Two 4 oz. Royal Ranch Beef Patties | Gooey American Cheese | Lettuce | Tomato | Pickles | Jimmy’s Sauce | Brioche Roll | Fries

  • Coconut Shrimp $16

    Caribbean Jerk Sauce

  • Crispy Calamari $16

    Buttermilk | Pickled Vegetables | Lemon | Green Goddess Dressing

V = Vegetarian | V+ = Vegan | GF = Avoids Gluten

*Items are cooked at recommended FDA Food Code Temperatures unless otherwise requested. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

In order to best serve our guests, we are unable to split checks on special event days.

20% Gratuity is added to parties of 6 or more.

Excludes holidays and special events.

Wine

White

  • Riesling $13 | $48

    Chateau Ste Michelle | Columbia Valley

  • Pinot Gris $14 | $52

    Lone Birch | Yakima Valley

  • Chardonnay $12 | $44

    Stonecap | Columbia Valley

  • Sauvignon Blanc $13 | $48

    Oyster Bay | Marlborough, NZ

  • $

Red

  • Pinot Noir $13 | $48

    Sea-Sun | Monterey

  • Pinot Noir $99

    Domaine Serene | Willamette Valley

  • Merlot $16 | $60

    Barnard Griffin | Columbia Valley

  • Merlot $72

    Northstar | Columbia Valley

  • Merlot $94

    Le Ecole | Yakima Valley

  • Syrah $17 | $64

    Barnard Griffin | Columbia Valley

  • Red Blend $52

    Gilbert Cellars Left Bank | Yakima Valley

  • Red Blend $96

    Delille Cellars D2 | Columbia Valley

  • Cabernet $12 | $44

    Stonecap | Columbia Valley

  • Cabernet $85

    Fidelitas | Red Mountain

  • Cabernet $100

    Abeja | Columbia Valley

Fun Stuff

  • Rosé $13 | $48

    Ryan Patrick | Columbia Valley

  • Sparkling Brut $13 | $48

    Tirriddis | Columbia Valley

  • Sparkling Rosé $48

    Segura Viudas | Spain

  • Champagne Brut $80

    Nicolas Feuillatte | France

  • Champagne Brut $110

    Veuve Clicquot | France

Liquid Dessert

  • PBJ White Russian $16

    Peanut Butter Whiskey | Port | Kahlua | Almond Milk
    Served On The Rocks

  • Boozy Root Beer Float $15

    Averna Amaro | Bedford’s Root Beer | Lime Wedge | Scoop of Vanilla Ice Cream
    Served In A Chilled Glass

  • Port $13

    Opulento

  • Sherry $11

    Manuel Aragon

  • Limoncello $11

  • Sambuca $11

  • Amaro $13

    Averna Or Montenegro

Sweets

  • Crème Brulee (GF) $14

    Fresh Strawberry | Macaron

  • Skillet Brownie A La Mode $15

    Cashews | Caramel

  • Ice Cream (GF) $10

    Vanilla

V = Vegetarian | V+ = Vegan | GF = Avoids Gluten

*Items are cooked at recommended FDA Food Code Temperatures unless otherwise requested. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

In order to best serve our guests, we are unable to split checks on special event days.

20% Gratuity is added to parties of 6 or more.

Cocktails

  • Jimmy's Cosmo $13

    Vodka | Muddled Cranberries | Lime | White Cranberry Juice
    Served Up

  • Nitro Espresso Martini $16

    Nitrous | Alphabet Vodka Arabica Coffee | Chicory | Vanilla Bean | Caramel
    Served Up

  • Verona $15

    Hendrick’s Gin | Amaretto | Orange Juice

  • Montlake Manhattan $16

    Elijah Craig Bourbon | Peychaud’s Bitters | Benedictine | Walnut Liqueur | Luxardo Cherry
    Served Up

  • Painkiller $15

    A Classic Tiki Cocktail From The British Virgin Islands Featuring Dark Rum | Pineapple | Orange | Coconut | Nutmeg
    Served on the rocks

  • Mule in the Bramble $14

    Rye | Apple | Chambord | Ginger Beer | Cinnamon Sugar Rim
    Served on the rocks

  • House-Made Sangria $14

    Brandy | Red Wine | Peach Schnapps | Sprite

  • Irish Coffee $16

    Jameson | Bailey’s | Nutmeg | Whipped Cream

  • Pineapple Upside Down Cake $16

    House-Infused Vanilla Vodka | Malibu | Pineapple Juice | Grenadine

Beer

Draft

  • Gold Lager $9

    Ninkasi | Eugene | 5% ABV | 10 IBU

  • Pilsner $9

    Stoup | Seattle | 5.2% ABV 37 IBU

  • Manny's Pale $9

    Georgetown | Seattle | 5.4% ABV 38 IBU

  • West Coast IPA $9

    pFriem | Hood River | 6.8% ABV 45 IBU

  • Robust Porter $9

    Reuben’s | Seattle | 5.9% ABV 30 IBU

  • Tropic Haze IPA $9

    Silver City | Silverdale | 5.4% ABV 38 IBU

Craft Can

  • Semi-Sweet Cider $9

    Schilling | Auburn | 6% ABV

  • Moon Berries Cider $9

    Schilling | Auburn | 5.2% ABV

  • Dirty Face Amber $9

    Icicle | Leavenworth | 5% ABV 21 IBU

  • Irish Death Smooth Dark $9

    Iron Horse | Ellensburg | 7.8% ABV

  • Modelo $7

    Mexico | 4.4% ABV

  • Coors Light $7

    Golden, CO | 4.2% ABV

  • Clausthaler | N/A Beer $7

    Germany